Block Of Goose Foie Gras Fully Cooked With 3% Truffles by Bizac’s price decreased 5% from $619.71 to $590.20!
March 12, 2010
Block Of Goose Foie Gras Fully Cooked With 3% Truffles by Bizac's price decreased by 5% from $619.71 to $590.20 at Amazon.com.
This smooth foie gras is made in France by Bizac, a sister company of Rougie, the largest manufacturer of foie gras in the world. A block of foie gras consists of large solid pieces of foie gras that have been compressed into a block, with small pieces of
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Italian Winter Black Truffle Oil’s price decreased 5% from $236.25 to $225.00!
Italian Winter Black Truffle Oil's price decreased by 5% from $236.25 to $225.00 at Amazon.com.
The debate over the superiority of French and Italian truffles is centuries old. Connoisseurs swear by both varieties, and we agree: they're both superior, which is why we carry both and let you decide for yourself. This French truffle oil combines the su
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Summer White Italian Truffles – Brushed First Choice’s price decreased 5% from $623.70 to $594.00!
Summer White Italian Truffles - Brushed First Choice's price decreased by 5% from $623.70 to $594.00 at Amazon.com.
When the fresh truffle season ends (yes, a dark day indeed in kitchens around the world), we're thankful that there is an alternative to get our truffle fix. Enter preserved truffles. With jarred white truffles, you will have to work with them, and will
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Cassoulet of Duck Confit’s price decreased 5% from $406.88 to $387.50!
Cassoulet of Duck Confit's price decreased by 5% from $406.88 to $387.50 at Amazon.com.
One of the most quintessential of French countryside dishes, the Cassoulet is a demonstration of patience and love of good, slow cooked food. It begins with a beautiful duck leg confit that is simmered ever so slowly in a broth of white beans, pork, sausa
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Grapeseed Oil’s price decreased 5% from $126.74 to $120.70!
Grapeseed Oil's price decreased by 5% from $126.74 to $120.70 at Amazon.com.
This superb oil's high smoke point (which means it can withstand heat best) makes it ideal for your deep-frying cuisine. Its high polyunsaturated fatty acid content is excellent for the health-conscious epicure. This versatile oil is a staple in any gourm
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Cabrales DO – Asturias’s price decreased 5% from $279.04 to $265.75!
Cabrales DO - Asturias's price decreased by 5% from $279.04 to $265.75 at Amazon.com.
This cheese is a treasured item in Spain. The milk comes from herds of goats that must be raised in the mountains of Northern Spain. Farmers place the cheese in caves where the humidity is 90%. They leave them for about six months to age. This famous blue
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Escargot Helix – 24 Very Large’s price decreased 5% from $188.74 to $179.75!
Escargot Helix - 24 Very Large's price decreased by 5% from $188.74 to $179.75 at Amazon.com.
Also known as escargots de Bourgogne, you will typically find these little ones nestled in their own shell and smothered in garlic butter at Parisian bistros. A can of 23 very large shelled escargot snails to create a true Parisian dish in your kitchen.
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Chestnut Puree – Marrons Puree’s price decreased 5% from $175.61 to $167.25!
Chestnut Puree - Marrons Puree's price decreased by 5% from $175.61 to $167.25 at Amazon.com.
A natural sweet puree of chestnuts, no added sugar which makes it perfect for all sort of culinary creations - especially for the traditional Bûche de Noel. The Ardeche region is the leading producer of Chestnuts in France and home to the famed Maison Sab
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Scottish Smoked Salmon – Non-Sliced’s price decreased 5% from $1127.44 to $1073.75!
Scottish Smoked Salmon - Non-Sliced's price decreased by 5% from $1127.44 to $1073.75 at Amazon.com.
A delicious whole side of Scottish Smoked Salmon will come in handy for those impromptu guests and spur-of-the-moment parties. All the quality and flavor of fresh superior grade Atlantic salmon caught, smoked and cured using strict Kosher guidelines, appr
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Fol Epi’s price decreased 5% from $254.62 to $242.50!
Fol Epi's price decreased by 5% from $254.62 to $242.50 at Amazon.com.
This loaf shaped Swiss-type cheese made from cow's milk in the Loire Valley of France is instantly recognizable for its unique rounded shape and its brownish rind is dusted with toasted flour, giving it a particular flavor. Fol Epi is very protein-rich,
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